Café Candela
HIGHLAND GLOW
HIGHLAND GLOW
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Highland Glow is a bright and complex light roast blending exceptional coffees from Ethiopia, Guatemala and Brazil.
Washed Ethiopian coffee leads with vibrant blackberry-like acidity, delicate tea notes and fruit-forward character. Guatemalan coffee contributes caramel sweetness and balanced complexity, while Brazilian coffee creates a smooth foundation and rounded body.
The result is a lively yet well-balanced cup with notes of blackberry, caramel, plum and black tea. Its layered sweetness and bright finish make Highland Glow especially enjoyable as drip coffee or pour-over.
ROAST: Light
ORIGINS: Ethiopia, Guatemala and Brazil
TASTING NOTES: Blackberry, Caramel, Plum and Black Tea
BODY: Balanced and Rounded
ACIDITY: Bright
PROCESS: Washed and Pulped Natural
ALTITUDE: 900–2,100 MASL
FORMAT: Whole Bean Coffee
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